Available as: RF AMPLIFIER MODEL TM6502 Features ! ! ! ! Typical Intermodulation Performance at 25 º C High Gain: 20 dB Typical Medium Power: 19.5 dBm Typical Operating Temp. -55 ºC to +85 ºC Environmental Screening Available Second Order Harmonic Intercept Point...... +51 dBm (Typ.) Second Order Two Tone Intercept Point....... +40 dBm (Typ.) Third Order Two Tone Intercept Point........... +35 dBm (Typ.) Maximum Ratings Specifications CHARACTERISTIC Frequency TM6502, 4 Pin TO-8 (T4) TN6502, 4 Pin Surface Mount (SM3) BX6502, Connectorized Housing (H1) TYPICAL Ta= 25 ºC 10 - 500 MHz Gain (dB) Power @ 1 dB Comp. (dBm) Reverse Isolation (dB) MIN/MAX Ta = -55 ºC to +85 ºC 10 - 500 MHz 20 19 Min. +19.5 +18.5 Min. -23 -22 Max. In Out Noise Figure (dB) 1.4:1 1.3:1 4.0 1.75:1 Max. 1.75:1 Max. 5.0 Max. Power +15 80 +15 85 Max. VSWR Vdc mA Ambient Operating Temperature .............. -55ºC to + 100 ºC Storage Temperature ............................... -62ºC to + 125 ºC Case Temperature ................................................. + 125 ºC DC Voltage ......................................................... + 18 Volts Continuous RF Input Power ................................. + 20 dBm Short Term RF Input Power.... 200 Milliwatts (1 Minute Max.) Maximum Peak Power.................... 0.5 Watt (3 µsec Max.) Note: Care should always be taken to effectively ground the case of each unit. Typical Performance Data Reverse Isolation (dB) Gain (dB) Noise Figure (dB) 20 - 21 6 19 - 22 18 17 - 23 5 4 - 24 3 16 - 25 Start 10 MHz Stop 500 MHz 2 Start 10 MHz 1 dB Comp. (dBm) Stop 500 MHz Start 10 MHz Input VSWR 21 Stop 500 MHz Output VSWR 2.0 2.0 1.5 1.5 20 19 18 1.0 17 Start 10 MHz Legend Stop 500 MHz + 25 ºC 1.0 Start 10 MHz Stop 500 MHz Start 10 MHz Stop 500 MHz + 85 ºC - - - - - - -55 ºC Spectrum Microwave · 2144 Franklin Drive N.E. · Palm Bay, Florida 32905 · PH (888) 553-7531 · Fax (888) 553-7532 05/10/04 www.spectrummicrowave.com Spectrum Microwave (Europe) · 2707 Black Lake Place · Philadelphia, Pa. 19154 · PH (215) 464-4000 · Fax (215) 464-4001