PRODUCT/PROCESS CHANGE NOTIFICATION 产品流程更改通知书 Spec. No: PCN-06-004 说明书编号:PCN-06-004 Tak Cheong Electronics (Holdings) Co., Ltd. would like to announce that a product change that has been made to the following product/s and would take effect immediately on November 01, 2006. 产品/过程更改通知: 德昌电子有限公司将在 2006 年 11 月 01 日开始执行下述变动于下列产品. If you need data or samples, please contact Tak Cheong Electronics (Shanwei) Co., Ltd. 若你需要数据或样品, 请联系汕尾德昌电子有限公司. For any questions concerning this change, please contact: 若你对此变动有任何疑问, 请联系: Name 姓名 : Steven Zhao Email 邮件 : [email protected] Contact No. 联系电话 : 86-660-337 5888 ext. 8059 Direct Line 直线 : 86-660-337 1606 TITLE : Alternative die type for TC switching diode 主题 : 德昌开关产品的替换晶片类型 CATEGORY(S) : Alternative die source 种类 : 可供选择的晶片来源 PRODUCT AFFECTED : Applicable to all switching devices manufactured by Tak Cheong 受影响产品 : 适用于所有 TC 制造的开关产品. EFFECTIVITY : November 01, 2006 生效日期 : 2006 年 11 月 01 日 DESCRIPTION AND PURPOSE: 描述与目的: To ensure the safe material supply, the alternative material source is necessary for the factories, TC have qualified a alternative switching die source for TC switching devices, detailed change as below: 为了保证材料供应, 对工厂来说, 第二材料的来源是必须的. 德昌电子有限公司鉴定通过了一个新的开 关晶片类型作为可供选择的晶片供应来源, 详细如下: Die source for TC switching devices 德昌开关产品晶片类型 FROM Main source: Phenitec Japan - D3D with 0.25mm X 0.25mm die size 从: TO 到: Main source – Phenitec Japan: D3D with 0.25mm X 0.25mm die size Alternative source - Silan China: 2KG026075YQ with 0.26mm X 0.26mm die size Issue Date: October 12, 2006 Page 1 of 2 EFFECT OF THE CHANGE: 变动影响: The parts covered by this dealing are expected to meet all device parameters specification and reliability will continue to meet existing standards. 被变动的产品满足所有产品参数规格，其可靠性同样满足现有的标准要求。 QUALIFICATION NUMBER: 鉴定编号： The qualification report number is AQP-06-039. 该替换晶片类型的鉴定报告编号为 AQP-06-039. AFFECTED DEVICE LIST: 受影响产品类型清单： DO34 PACKAGE DO35 PACKAGE LL34 PACKAGE TC1N4148M TC1N4148 TCLL4148 TC1N4448M TC1N4448 TCLL4448 TC1N914BM TC1N914B TCLL914B TC1SS120M TC1SS133M Issue Date: October 12, 2006 Page 2 of 2